• Autor: Paul Peacock
  • Editor: Robinson
  • Last data published: 02 April 2015
  • ISBN: 1845285913
  • Format: PDF, Epub, DOCx, TXT
  • Number of page: 192 pages
  • File Size: 53MB
  • Rating:


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Description How to Make Your Own Sausages de Paul Peacock:

Beginning with the history, the significance and the flavours of the great British Banger this book goes on to explain how to make sausages at home, with step-by-step instructions and mouthwatering recipes from all over the UK. It is ideal for those beginners who just want to make a couple of pounds for the family freezer, but it also assumes that readers will want to progress and so the necessary equipment and materials are explained, from how to buy them, to how to maintain them. PAUL PEACOCK is Mr Digwell for The Daily Mirror and is a regular panelist on Radio 4's Gardener's Question Time. He has written a number of books on self-sufficiency, including the bestselling Making Your Own Cheese. He runs his own online magazine on growing your own food and provides regular courses on self-sufficiency, including sausage making.

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Comments

Biener Re: How to Make Your Own Sausages

I can honestly say it was one of the best things I've ever read

Suzan Re: How to Make Your Own Sausages

Thank you very much !!!!

Dorthea Re: How to Make Your Own Sausages

Thank you very much !!!!

Kallador Re: How to Make Your Own Sausages

I started reading this book and I'm on page 123 of the same.

Hege Re: How to Make Your Own Sausages

Thank you very much !! !!

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